National Research Centre - Egypt
AUTHOR PROFILE
SCOPUS
ORCID
📚 SUMMARY
Dr. Ahmad A. M. Elsagheer Suliman is a dedicated horticultural researcher, educator, and leader in sustainable agriculture. His mission revolves around combining traditional knowledge with modern technology to combat global agricultural challenges. Through research, collaboration, and advocacy, he contributes to the development of environmentally sustainable food systems, ensuring better productivity and nutritional quality for future generations.
🎓 EARLY ACADEMIC PURSUITS
Dr. Ahmad A. M. Elsagheer Suliman embarked on his academic path with a Bachelor’s degree in Agricultural Sciences from Al-Azhar University, achieving high distinction. Motivated by a passion for horticulture and plant sciences, he pursued a Master’s in Vegetable Crops at Cairo University, followed by a Ph.D. in the same field from Kazan State Agrarian University in Russia. His doctoral focus on vegetable physiology and climate change adaptation underscored his early interest in sustainable crop production. Dr. Suliman also obtained a mini-MBA from the American University of Science and Technology, demonstrating his commitment to interdisciplinary growth and leadership training. His early academic background formed a solid foundation for a career dedicated to agricultural innovation and research excellence.
🧑🔬 PROFESSIONAL ENDEAVORS
Dr. Suliman began his career as an Agricultural Engineer before joining the National Research Centre (NRC) in Egypt. He ascended through research roles to become a full researcher in the Horticultural Crops Technology Department. Over the years, he has also held managerial and leadership roles, including Vice President of the Moringa Plant Production Unit and Inspector at the Food Safety and Inspection Administration. His contributions extend beyond research into public health and education, where he has played a key role in promoting awareness of climate change and plant nutrition. His professional activities reflect a blend of scientific inquiry and service, aimed at improving agricultural systems and food quality in Egypt and beyond.
🔬 CONTRIBUTIONS AND RESEARCH FOCUS
Dr. Suliman’s research is deeply rooted in vegetable crop physiology, with particular expertise in tomatoes and moringa. His studies explore the use of bio-nanoparticles, plant hormones, and organic fertilizers to improve crop yield and resilience against climate stressors. A strong advocate of digital agriculture, he has developed methods for measuring leaf area index and has contributed significantly to sustainable farming techniques. His recent work on nanoparticle applications in plant growth and natural fertilizer production illustrates his pioneering approach to modern agronomy. His involvement in national projects to enhance seed quality and adapt crops to salinity further exemplifies his commitment to food security and agricultural sustainability.
🏅 ACCOLADES AND RECOGNITION
Throughout his career, Dr. Suliman has received widespread recognition for his scholarly and practical achievements. His work has earned him international language and research certifications, including IELTS and Russian language proficiency. He has also completed over 20 certified training programs ranging from scientific writing and digital transformation to chemical safety and business management. His extensive list of peer-reviewed publications in high-impact journals—such as Horticulturae, Scientific Reports, and Agronomy—attest to his scientific rigor and innovation. He is widely respected within Egypt’s research community and often represents the NRC in international conferences and workshops.
🌍 IMPACT AND INFLUENCE
Dr. Suliman’s impact spans academic, governmental, and societal domains. He has contributed to agricultural policy and research projects that aim to improve vegetable seed quality and address food insecurity through Moringa cultivation. His collaborative research with national and international partners has brought attention to the value of eco-friendly fertilizers, drought tolerance, and bioactive plant compounds. As a mentor and educator, he promotes knowledge transfer by supervising graduate students and leading public awareness initiatives. His influence is also evident in his role in organizing scientific symposia on topics such as climate change and food sustainability.
🔮 LEGACY AND FUTURE CONTRIBUTIONS
Looking ahead, Dr. Suliman aspires to further bridge agricultural biotechnology and environmental resilience. He is committed to expanding the use of Moringa-based biofertilizers and advancing nanotechnology in crop enhancement. His future vision includes the integration of AI and digital monitoring systems into horticulture for smarter farming solutions. Through sustained research, policy input, and education, Dr. Suliman seeks to leave a legacy of innovation that strengthens global food systems and supports climate adaptation strategies for developing nations.
NOTABLE PUBLICATION
Ovario-protective effect of Moringa oleifera leaf extract against cyclophosphamide-induced oxidative ovarian damage and reproductive dysfunction in female rats
Authors: Soliman, S.S. (Seham S.), Suliman, A.A. (Ahmad A.), Fathy, K. (Khaled), Sedik, A.A. (Ahmed A.)
Journal: Scientific Reports, 2025
Production of secondary metabolites in callus cultures of Scutellaria baicalensis L. and assessment of their anti-inflammatory and antioxidant efficacy in ulcerative colitis rats
Authors: Abdelazeez, W.M.A. (Walla Mohamed Abdelmaksood), Aboueldis, G.R. (Gamil R.), Suliman, A.A. (Ahmad A.), Mohammed, D.M. (Dina Mostafa)
Journal: Plant Cell, Tissue and Organ Culture, 2025